Public health is at the core of SWICQL’s work
Environmental conditions shape how we live, grow food, raise families, and stay healthy. In southwestern Indiana, air pollution, water contamination, industrial activity, and agricultural practices all have a direct impact on community health.
This section brings together the key areas where we focus our work — sharing data, resources, and ongoing projects that help residents understand environmental risks and take informed action.
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Water Quality
Many residents in our region rely on private wells, which are not regularly tested by the state. SWICQL works to support water testing, share results responsibly, and help communities understand what contaminants may be present and what steps they can take.
On this page, you’ll find information on requesting water testing and, as data becomes available, a map showing general patterns of water quality concerns across the region.
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Air Quality
SWICQL supports community-based air quality monitoring to make pollution data visible and accessible. By sharing real-time information, residents can better understand daily conditions and how industrial activity impacts the air we breathe.
This section includes live air quality data and background information to help interpret what the numbers mean for everyday life.
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Health
This section focuses on community health impacts connected to pollution, including asthma, cancer rates, and other environmental health concerns documented in the region. We aim to present information clearly, responsibly, and in context — drawing from existing research, grant materials, and local studies.
As new data and analysis become available, this page will continue to grow.
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Sustainable agriculture
Agriculture plays a major role in the region’s economy and environment. This section highlights sustainable farming practices, local initiatives, and resources that promote soil health, water protection, and reduced chemical exposure.
Over time, this page will include examples, partnerships, and links to organizations working toward a more sustainable agricultural future in southwestern Indiana.